Thirst quenching
re-engineered
Where are all our empty plastic bottles culminating?
Thirst quenching often result in unnecessary waste, carbon footprint damages and disappointed customers
One service can change everything
Mission
2,000 years ago, the citizens of Rome constructed the city's first aqueduct to connect their homes with clean drinking water.
Today, we transport water-based beverages all around the world, generating a carbon footprint equivalent to 25 million cars a year. The plastic containers often end up in landfills and oceans, further polluting our food and water supply.
By bringing still and carbonated water to your business in re-usable glass bottles, we can eliminate single-use plastic bottles, protect our oceans and decrease carbon emissions by up to 90%.
It’s high time we all use our local aqueduct
Our Product
Viktoria Water’s fresh tasting water passes through a patented carbon filtration system that removes impurities and undesirable flavors, while retaining the water’s natural salts and minerals. All filled carafes are UV-filtered and stamped with an expiration date.
Our production plants are located near our customers. Reduced delivery time results in a fresh tasting water, locally produced, delivered at an attractive cost and with a high degree of ordering flexibility.
How we do it
Viktoria Water enables hotels, restaurants and other businesses to offer a convenient, high-quality product without the harmful environmental impact of plastic bottles.
Our re-usable glass carafes are retrieved from end-users and systematically cleaned, sanitized, refilled, capped and dated before returning to the customer.
